Progresso - About the company
Progresso is a funded company based in New Orleans (United States), founded in 1925. It operates as a Manufacturer of canned soups, broth, bread crumbs, beans, and clam sauce. The company has 41 active competitors, including 9 funded and 6 that have exited. Its top competitors include companies like Kettle And Fire, Matriark Foods and Bonafide Provisions.
Company Details
Manufacturer of canned soups, broth, bread crumbs, beans, and clam sauce. The company offers various soup options, including traditional, light, vegetable classics, rich and hearty, reduced sodium, diet, and protein soups. It also provides other food products like broth, bread crumbs, beans, artichokes, and clam sauce.
- Website
- www.progresso.com/
- Social
Key Metrics
Founded Year
1925
Location
New Orleans, United States
Stage
Funding Raised
Investors
Ranked
6th among 41 active competitors
Employee Count
2 as on Jul 01, 2024
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Progresso's funding and investors
Progresso is a funded company. Progresso has 1 institutional investor.
View details of Progresso's funding rounds and investors
Progresso's founders and board of directors
Founder? Claim ProfileProgresso's employee count trend
Progresso has 2 employees as of Jul 24. Here is Progresso's employee count trend over the years:
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Progresso's Competitors and alternates
Top competitors of Progresso include Kettle And Fire, Matriark Foods and Bonafide Provisions. Here is the list of Top 10 competitors of Progresso, ranked by Tracxn score:
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Rank | Company Details | Short Description | Total Funding | Investors | Tracxn Score |
|---|---|---|---|---|---|
1st | Kettle And Fire 2015, Austin (United States), Series A | Premium bone broths and soups for health and wellness | $10.3M | 50/100 | |
2nd |  Matriark Foods 2017, New York City (United States), Seed | Internet first brand of healthy food products | $205K | 35/100 | |
3rd | Bonafide Provisions 2011, Carlsbad (United States), Series A | Nutritious bone broths and soups crafted with real food ingredients | $9.25M | 34/100 | |
4th | Tio Gazpacho 2013, New York City (United States), Acquired | Internet first brand offering soups | $3.88M | 32/100 | |
5th | Harry's Fresh Foods 1977, Portland (United States), Acquired | Wholesale manufacturer of artisan soups, sauces, sides, and fully cooked proteins | - | 31/100 | |
6th | Progresso 1925, New Orleans (United States), Funding Raised | Manufacturer of canned soups, broth, bread crumbs, beans, and clam sauce | - | 30/100 | |
7th | Bare Bones Broth 2014, San Diego (United States), Seed | Delicious protein and hydration solutions with bone broth and collagen | - | 28/100 | |
8th | Fig Food 2009, New York City (United States), Funding Raised | Organic soup brand | - | 26/100 | |
9th |  BRU Broth 2015, San Anselmo (United States), Deadpooled | Cold-pressed soup brand | - | - | 23/100 |
10th | Campbell's Soup 1954, Camden (United States), Unfunded | Producer of branded soups, simple meals, snacks, and beverages | - | - | 23/100 |
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Progresso's Investments and acquisitions
Progresso has made no investments or acquisitions yet.
Reports related to Progresso
Here is the latest report on Progresso's sector:
News related to Progresso
Media has covered Progresso for 1 event in last 1 year, It was about company updates.
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Progresso launches barbecue-inspired soups with 14 grams of proteinProvisioneronline•Jul 30, 2025•Progresso
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Progresso launches limited edition soup-flavored hard candy: ‘Nasty as hell’New York Post•Jan 19, 2025•Progresso
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Broth Market Chief Player Analysis – Campbell Soup Company, College Inn, Knorr, Pacific Foods of Oregon, Progresso, and Manischewitzthecampingcanuck.com•Aug 30, 2018•Campbell Soup Co, College Inn, Knorr, Pacific Foods and 2 others
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Broth Market Top Players – College Inn, Knorr, Pacific Foods of Oregon, Progressothecampingcanuck.com•Jul 25, 2018•Progresso, Pacific Foods, , College Inn
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